Yet another recipe that I made for the boyfriend during his work trip, and also to try out for easy on-the-go breakfasts during our sure to be crazy summer months. I'd say it's a keeper!
here. Apparently they're pretty low fat and fairly healthy. But still delicious. These can also be packed in a baggie for breakfast on the road or at work. Note: I used quick oatmeal that I bought at an Amish bulk grocery store and they worked just fine.